Why settle for regular old boring meat?? Especially when you could treat yourself to some slow smoked deliciousness! Right now you can pick up this easy to use Char-Broil 30″ Electric Vertical Smoker for just $109.99 + FREE shipping!! This 1,500 watt electric grill features 3 temperature settings for an oven-style cook over chrome plated grates. Its unique vertical design allows for 504 square inches of total cooking surface area and a porcelain-coated wood chip pan lets you add a bit of that rich smoked flavor to every meal. It boasts insulated, double-walled construction for even cooking and measures 20W x 17.5D x 37.8H inches overall. Some assembly is required.
Here’s a killer deal. Pick up this Masterbuilt 30″ Pro Dual Fuel Smoker for ONLY $99 + FREE shipping (normally $179)!! It can run off of either propane or charcoal and has enough room to smoke enough meat to feed a small army. Next year you’ll be smoking that Thanksgiving Day bird!
- Slow smoke using either propane or charcoal
- Patented porcelain-coated flame disk bowl for use with wood chips or charcoal
- 4 chrome-coated cooking racks – smoke up to 80 lbs. of food
- Dual-door design with built-in temperature gauge in top door
- 15,400 BTU stainless steel burner with push-button ignition and type 1 regulator and hose
- Includes water pan to keep smoked foods moistened without drying out
Anybody looking to step up their outdoor culinary game? Pick up this Masterbuilt 40-inch Digital Electric Smoker with Window for ONLY $199.99 + FREE shipping (normally $299.99)!! Nothing beats the taste of smoked foods and you won’t even have to mess with the hassel of charcoal or propane.
Features and Benefits
- Removable drip pan and rear-mounted grease pan make cleaning easy
- Built-in wheels and handle for easy moving
- Four chrome-coated smoking racks – smoke up to 100 lbs. of food!
- Built-in meat probe thermometer for perfect results every time
- Side wood chip loading system – add chips without opening the smoker door
- 1,200 watt heating element for even, consistent smoking up to 275°F
- RF remote controls on/off, temperature, time, light and monitors internal meat temperature